When I Go Hangry! Home-cooking Edition

I cook these when I feel inspired in the kitchen. I have hubby as the prep chef 😛 Ginataang Alimasag. I cook these crabs with coconut milk, lemongrass, capsicum, onion, ginger and garlic. Escabeche and Fried Eggplant. Escabeche is made by frying fish first. Then making a vinegar based sauce with onion, tomato, garlic, capsicum, … Continue reading When I Go Hangry! Home-cooking Edition

When I Go Hangry!

Where we have ventured to over the years when I get tired of cooking: Betty's Burgers & Concrete Co. in Elizabeth St. This is our go-to place when we are craving good burgers. I always order Betty's Classic and hubby gets the Betty's Double. We love their fries with the Sriracha Mayo dip. F.A.T (Fried … Continue reading When I Go Hangry!

Christmas in Oz

December 25, 2017. My 3rd Christmas in Oz. Also the third Christmas I have not seen my family in the Philippines. Well, physically that is. I do video chat with them most of the time. Ah, the beauty of technology 🙂 When I feel homesick, I do cook mostly Filipino food. My husband cooks better … Continue reading Christmas in Oz

Once Upon A Saturday

So my cousins and I decided to go out on Saturday and do food in Melbourne... They took me to Tim Ho Wan Melbourne and boy, oh boy was the food so awesome! Yes, we tried almost everything! These are highly recommended.... Vermicelli Roll with Pork BBQ Golden Tofu and Poached Seasonal Vegetables Potk dumpling with … Continue reading Once Upon A Saturday